Spice mix for salami 500 g UKAL

Available only for France and Belgium.

Enhance your culinary creations with our spices and herbs made from 100% natural ingredients. Our salami spice blend has been carefully selected and finely ground to preserve its freshness and intense aroma. This blend contains pepper, onion, garlic, mace, chilli, dextrose, ascorbic acid (vitamin C) and yeast extract.

This ready-to-use blend will allow you to season your salami preparations to perfection. It will meet the needs of both amateur cooks and passionate professionals (restaurateurs, butchers/delicatessens, caterers, manufacturers, etc. ). 

Features : 

• Ingredients: pepper, onion, garlic, mace, chilli pepper, dextrose, ascorbic acid (vitamin C), yeast extract.
• Contents: 500 g 
• Appearance: fine powder
• Colour: beige
• Best before: 24 months
• Origin: France
• Packaged in France 

Dosage : 

• 11 g/kg
• Add salt

Storage : 
Store in its original packaging in a cool, dry place away from light (temperature < 25°C, humidity < 65%)

• Fiche_produit_epice_salami_150320004.pdf (PDF document)
• Recette_salami.pdf (PDF document)
• Recette_salami_paprika.pdf (PDF document)
• Recette_salami_de_gibier.pdf (PDF document)
• Recette_salami_paprika_de_gibier.pdf (PDF document)