Spice mix for dry sausage 500 g UKAL

Available only for France and Belgium.

Enhance your culinary creations with our spices and herbs made from 100% natural ingredients. Our dry sausage spice blend has been carefully selected and finely ground to preserve its freshness and intense aroma. This blend contains salt, sugars (dextrose, lactose), spices (pepper, garlic), preservative: potassium nitrate (E252), colouring: E120.

This ready-to-use blend will allow you to perfectly season your dry sausage preparations. It will meet the needs of both amateur cooks and passionate professionals (restaurateurs, butchers/delicatessens, caterers, manufacturers, etc.). 

Features : 

• Ingredients: salt, sugars (dextrose, lactose), spices (pepper, garlic), preservative: potassium nitrate (E252), colouring: E120
• Contents: 500 g 
• Appearance: fine powder
• Colour: pink
• Use-by date: 24 months
• Origin: France
• Packaged in France 

Dosage : 

• 40 g/kg
• Do not add salt during cutting

Storage : 
Store in its original packaging in a cool, dry place away from light (temperature < 25°C, humidity < 60%)

• Fiche_produit_pour_saucisson_sec_150320007.pdf (PDF document)
• Recette_saucisson_sec.pdf (PDF document)