Garlic powder 500 g UKAL

Available only for France and Belgium.

Enhance your culinary creations with our spices and herbs made from 100% natural ingredients. Our garlic powder is made from carefully selected garlic, which is dehydrated and then ground to obtain a powerful and authentic aroma. It will blend perfectly into all your culinary creations and is an excellent alternative to fresh garlic, while retaining all its flavour. 

Garlic powder will enhance all kinds of dishes: meat, charcuterie, fish, vegetables, sauces, marinades, vinaigrettes... its authentic and balanced flavour will bring out all the flavours in your dishes. This seasoning will save you time in the kitchen and eliminate the need for peeling and chopping. It will meet the needs of both amateur cooks and passionate professionals (restaurateurs, butchers/delicatessen owners, caterers, manufacturers, etc.). 

Features : 

• Ingredient: 100% garlic powder
• Contents: 500 g 
• Appearance: fine powder
• Aroma: natural
• Colour: beige
• Best before: 24 months
• Packaged in France 

Examples of use : 

• Marinade: mix garlic powder, paprika, herbes de Provence, salt, pepper and olive oil for a tasty marinade. 
• Homemade sauce: add a pinch of garlic powder to tomato sauce or béchamel sauce for a more flavourful taste.
• Seasoning for roasted vegetables: sprinkle directly on vegetables with a drizzle of oil before baking in the oven.
• Preparation of charcuterie: essential in the production of sausages, pâtés or terrines for precise and controlled seasoning.
• Quick garlic butter: mix garlic powder into softened butter with chopped parsley to accompany grilled meats, potatoes or bread.
• Soups and stews: a touch of garlic powder intensifies the flavours without altering the texture.

Storage : 
Store in the original packaging in a cool, dry place away from light (temperature < 25°C, humidity < 60%).

• Fiche_produit_ail_poudre_150320016.pdf (PDF document)